With a nickname like “Walid MR KUNAFA” in social media circles, Mohamed Elsayed Abbas, or Walid Shaliwa, has etched his name as a prominent figure in the hospitality industry, particularly in the domain of Turkish sweets in Dubai. Currently serving as the General Manager of MR KUNAFA SWEETS PREPARING, his expertise lies in offering an array of Turkish delicacies, including Baklawa, Kunafa, Turkish Delight, and various chocolate confections.
Born to an Egyptian father and a Turkish mother, Walid’s diverse heritage has deeply influenced his career trajectory. His passion for the hotel and restaurant industry ignited early on, propelling him towards a thriving career. Starting from humble beginnings, he ventured into the world of entrepreneurship with a small Forex business, embodying the values of perseverance and hard work.
Walid’s journey took him across continents, beginning in Italy in 2006, where he honed his skills in esteemed restaurants. In 2010, he made his mark in Dubai, swiftly establishing himself as a notable figure in the hospitality scene. Throughout his career, Walid has spearheaded numerous restaurant openings and projects in Dubai, ranging from Italian and Lebanese to Turkish cuisines. His notable achievements include the successful launch of the DoubleTree Hotel from New York, further cementing his reputation as a visionary leader in the industry.
In a candid conversation, Walid emphasizes the importance of embracing technology and innovation in the ever-evolving restaurant industry. He envisions a future where continuous evolution and creativity are paramount, ensuring that the dining experience remains dynamic and engaging.
Walid’s current role as the General Manager of MR KUNAFA SWEETS PREPARING reflects his commitment to introducing authentic Turkish cuisine to Dubai’s culinary landscape. With a focus on quality and innovation, he continues to push the boundaries of culinary excellence, earning accolades and admiration from patrons worldwide.